Hey tea lovers! 🐉✨ Exciting news as we step into the Dragon Year of 2024 - with Yixing teapot purchase, we're gifting you an exclusive Dragon Year style tea mat to add that extra flair to your tea rituals. It's our way of celebrating with you, but remember, it's a limited-time offer! Don't miss out on making your tea sessions even more special with this mystical addition. 🍵💫
What is Si Ting Yixing Teapot?
The Si Ting Yixing teapot is a classic form created by Lu Si Ting, a renowned potter from the early Qing Dynasty. This teapot is known for its elegant and refined design, which features a clean, simple shape with no…
What is Duo Zhi Yixing Teapot?
Introduction The Duo Zhi Yixing teapot is a unique design inspired by a traditional container called “掇子” once used for storing spices and candies in Yixing. Over time, its name shifted to “Duo Zhi,” due to changes in pronunciation. The…
What is Pear Shape Yixing Teapot?
Introduction The Pear Shape Yixing teapot is one of the most classic and enduring forms in Yixing pottery. As its name suggests, the teapot resembles a pear, with a rounded belly and slightly tapered neck. The design is known for…
What is Duo Qiu Yixing Teapot
Introduction The Duo Qiu Yixing teapot is a timeless design in Yixing pottery, known for its elegant spherical shape. The term “Duo Qiu” refers to a series of connected round shapes, with the body, lid, and knob harmoniously following this…
Does “More Steeps” Mean Better Tea?
Is the number of times tea can be steeped a reliable indicator of its quality? Discover the truth behind tea's brewing endurance and what factors influence it.
Qimen An Cha: A Mysterious Hei Cha with a Rich History
When you think of hei cha (dark tea), what comes to mind? Probably the famous Anhua Hei Cha, often considered the “ancestor of Chinese dark tea.” Or maybe Pu’er Shu tea, which is often debated in tea community. You might…
Which Yixing Clay Is Good For Which Tea?
Many tea enthusiasts know that using a Yixing teapot can be good tea brewing, but there’s often confusion about which clay to use for which tea and how to brew it correctly. Today, we’ll explore the best yixing clay for…
The Tradition of Using Three Cups in Gongfu Tea Ceremony
Have you ever wondered why the Gongfu tea ceremony uses three cups instead of just one? It’s an intriguing aspect of Chinese tea culture, and there’s a rich tradition behind it. Let’s dive into this fascinating topic. Three Cups for…
Jian Zhan: Understanding Six Classic Glaze Patterns
Jian Zhan represents the intricate art of fusing earth and fire, embodying the phrase “one cup, one world.” The glaze on Jian Zhan is transformed at high temperatures, around 1300 degrees Celsius, creating unique and natural patterns known as “kiln…
5 Aromatic Chinese Teas Have You Tried Before
Tea has always been more than just a drink. It’s a journey of flavors and fragrances. Today, let’s learn 5 uniquely aromatic Chinese teas. Tie Guan Yin | The Lingering Fragrance Tie Guan Yin is a celebrated oolong tea originating…