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China Tea Spirit
What Is the Dian He Yixing Teapot?
(The “Jewelled Box” of the Mansheng Eighteen Styles) In the world of Yixing teapots, Dian He 钿合壶 stands out not just as a vessel, but as a love poem in clay.Its name, Dian He, literally means “jewelled box” — a…
What Is the Jing Wa Yixing Teapot?
Among all Yixing teapots, few carry such poetic symbolism as the Jing Wa 镜瓦壶, or Mirror and Tile teapot.Created during the Qing dynasty by Chen Mansheng (陈鸿寿) and master potter Yang Pengnian (杨彭年), it’s one of the legendary “Eighteen Mansheng…
Fresh Phoenix Dancong Can Hurt Your Stomach — Here’s Why You Should Wait
Among all the teas in China’s vast oolong universe, Phoenix Dancong holds a special throne — the “perfume of tea.” Each tree has its own fragrance, its own personality, its own magic. But here’s the thing: while everyone rushes to…
Tea vs Coffee: Which Keeps You Younger? Science Has Answers
Tea and coffee are two of the world’s most popular drinks. But when it comes to anti-aging benefits, which is better for your health, longevity, skin, and brain? Science has the answer.
What is a Jing Lan Yixing Teapot?
Among the many beloved shapes in the world of Yixing teapots, the Jing Lan (井栏) teapot stands out for its simple geometry, classical charm, and deeply cultural roots. Named after the stone well railings it draws inspiration from, the Jing…
Should You Rinse Your Tea? A Guide to the Six Types of Tea
In Chinese tea culture, rinsing tea—also called washing tea—is often done to remove dust, awaken the leaves, and help them unfurl more evenly. But not all teas require this step, and in some cases, rinsing can even diminish their flavor.…
What is a Dragon Egg Yixing Teapot?
The Dragon Egg Yixing teapot—or “Long Dan” in Chinese—is a charming and symbolic teapot shape inspired by the mythical dragon. In Chinese culture, the dragon is more than just a creature—it’s a sacred symbol of power, fortune, and divine protection.…
What is a Hua Ying Yixing Teapot?
The Hua Ying Yixing Teapot is a teapot design created by the legendary Yixing master Gu Jingzhou, inspired by the traditional Duo Qiu (stacked ball) shape. But instead of simply following tradition, Master Gu envisioned something more delicate—a teapot modeled…
The Gift of Mist at 30° North
Why Taiping Houkui Rivals Longjing as the Pinnacle of Chinese Green Tea In the world of Chinese green teas, West Lake Longjing is revered for its “vibrant green color, elegant shape, rich aroma, and mellow taste.”Yet standing proudly alongside it…
The Timeless Legacy of the Mansheng Eighteen Forms: A Journey Through Yixing Teapot Artistry
If you’ve spent any time in the world of Yixing clay teapots, chances are you’ve heard whispers of “Mansheng” (曼生) or the legendary “Mansheng Eighteen Forms.” (“曼生十八式”) In the realm of yixing clay (Zisha) craftsmanship, few names evoke as much…