

A Gaiwan is a type of Chinese tea cup. Tea lovers use Gaiwan to brew Gong fu tea. It is typically made of porcelain or ceramic and has a lid that helps to keep the tea hot. The cup is small and typically holds around 3 ounces of liquid.
Gaiwans are popular because they allow the tea leaves to fully expand and release their flavor. When brewing tea with a Gaiwan, the leaves are placed in the cup and hot water is added. The lid is then placed on top of the cup to keep the heat in. The tea is steeped for a few minutes and then the lid is removed so that the tea can be served.
The Gaiwan is a great way to brew tea because it allows you to control the steeping time and temperature. This allows you to get the most out of your tea leaves and enjoy a delicious cup of tea.
Brewing tea with a Gaiwan is a simple and rewarding experience. Here are a few tips to help you get started: